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Title

The Future of Food: Environment, Health and Economy, Calouste Gulbenkian Foundation

Summary

The book summarizes and extends the conference and the views of national and international experts and aimed to reflect on the future of nutrition in a transversal perspective integrating such issues as population health, protection of the environment, the economy, employment, equity in access to food, and the preservation of local cultures. (read more)

Date Published:
Aug 07, 2014
Link to content:

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